BUTTERMILK BISCUITS WITH CHEF KEVIN DURING SHELTER-IN-PLACE
We have missed having our chefs in the teaching kitchen and thought it would be fun to highlight some of our chefs and see what they have been up do during these shelter-in-place times.
Chef Kevin Hogan shares a cooking demo with step-by-step instruction on how to make his signature buttermilk biscuits. Kevin demonstrates his favorite method for a small batch of hot, flaky biscuits. Step into Chef Kevin’s kitchen to learn the technique, or even bake alongside. Include these biscuits in your next brunch at home, or for creating your favorite biscuit sandwich of your choosing.
We hope you enjoy, thank you for sharing, Chef Kevin!