CORPORATE WELLNESS PROGRAMS
IN NORTHERN CALIFORNIA & VIRTUALLY EVERYWHERE
THE HEALTH OF YOUR COMPANY IS DIRECTLY RELATED TO THE HEALTH OF YOUR TEAM
Our nutrition consultants and chefs provide wellness and nutrition education in a fun and relaxed environment. We believe a healthier lifestyle comes through cooking real food prepared with traditional techniques. We work to support each team member’s individual wellness journey, in-person or virtually
WHAT WE PROVIDE:
Wellness Talks
Cooking Demonstrations & Classes
Health Fairs
Annual Wellness Packages
Partnerships for Employee Wellness Programs
Individual Consultations
CUSTOMIZE YOUR JOURNEY
Reach your wellness goals through a customized combination of the following services:
WELLNESS TOPICS
Choose from our list of wellness topics developed over the past 10 years:
Heart Health
Improving Digestion
Happiness for Health
Anti-Inflammatory Living
Healthy Eating on the Go
Revamp your Weekly Routine
Healthy Eating in the Workplace
Intermittent Fasting
OUR NUTRITION PHILOSOPHY
Using whole foods and timeless techniques, we make nutrition education and healthy cooking accessible for all.
Learning to prepare nutritious recipes empowers individuals to take their health into their own hands and, then, leads to a healthier more productive team. We are here to share resources, information and consultations to support your health journey and personal goals.
LISA MILLER, CERTIFIED NUTRITION CONSULTANT
Lisa Miller, is a Nutrition Consultant, the Nutrition Program Director, and an owner of Kitchen on Fire. She works alongside her team to infuse nutrition education into Kitchen on Fire classes and events.
Lisa is a Nutrition Consultant and a member of the National Association of Nutrition Professionals, she graduated with honors and earned a certification as a Nutrition Consultant from Bauman College.
Learn more about Lisa’s background: