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Basics Series
Techniques
Vegetarian Friendly
Special Events
Other

May 2012

Sun Mon Tue Wed Thu Fri Sat
   

01

06 30 pm

Basics of Cooking 7: Roasting & Broiling

$ 799.00

Hands-On

02

06 30 pm

Basics of Cooking 11: Pasta, Starches, & Grains

$ 799.00

Hands-On

03

06 30 pm

Southeast Asian Cuisine Series: Class 2

$ 220.00

Hands-On
05 30 pm

Booked Private Party

04

04 00 pm

Booked for Team Building Cooking Event


07 00 pm

Booked for Private Cooking Party

05

12 00 pm

Basics of Cooking 10: Quickbreads & Batters

$ 799.00

Hands-On

06

12 00 pm

Mastering Knife Skills: How to Slice & Dice like a Pro

$ 65.00

Hands-On
12 00 pm

Artisan Pizza Workshop

$ 85.00

Hands-On

07

06 30 pm

Basics of Cooking 4: Searing, Frying, & Confit

$ 799.00

Hands-On

08

06 30 pm

Basics of Cooking 8: Grilling

$ 799.00

Hands-On

09

06 30 pm

Basics of Cooking 12: Iron Chef Class

$ 799.00

Hands-On

10

06 30 pm

Southeast Asian Cuisine Series: Class 3

$ 220.00

Hands-On
12 00 pm

Booked for Team Building Cooking Event

11

12

12 00 pm

Basics of Cooking 11: Pasta, Starches, & Grains

$ 799.00

Hands-On
06 30 pm

Old World Italian: Classic Country Cooking

$ 75.00

Hands-On
06 00 pm

Booked for Private Cooking Party

13

14

06 30 pm

Basics of Cooking 5: Stewing, Braising, & Steaming

$ 799.00

Hands-On
06 30 pm

The Ayurvedic Approach Series: Class 1

$ 395.00

Special Event

15

06 30 pm

Basics of Cooking 9: Yeast Breads & Doughs

$ 799.00

Hands-On
06 30 pm

Mastering Knife Skills: How to Slice & Dice like a Pro

$ 65.00

Hands-On

16

06 30 pm

Moroccan Street Food

$ 70.00

Hands-On
06 00 pm

Booked Private Party

17

06 30 pm

Herbs and Spices Workshop


12 00 pm

Booked for Team Building Cooking Event

18

01 00 pm

Booked for Team Building Cooking Event


06 30 pm

Couples in the Kitchen: A Night in Paris

$ 70.00

Hands-On

19

12 00 pm

Basics of Cooking 12: Iron Chef Class

$ 799.00

Hands-On
07 00 pm

Booked for Private Cooking Party

20

12 00 pm

Introduction to Bread Series: Class 1

$ 160.00

Hands-On

21

06 30 pm

Basics of Cooking 6: Art of Sauces & Condiments

$ 799.00

Hands-On
06 30 pm

The Ayurvedic Approach Series: Class 2

$ 395.00

Special Event

22

06 30 pm

Cooking for a Healthy Immune System

23

06 30 pm

French Hors D'oeuvres

$ 70.00

Hands-On

24

06 30 pm

Basics of Cooking 1: Knife Skills & Mis en Place

$ 799.00

Hands-On

25

06 30 pm

Couples in the Kitchen: A Springtime Vegetarian Affair

$ 70.00

Hands-On

26

27

28

29

06 30 pm

Basics of Cooking 10: Quickbreads & Batters

$ 799.00

Hands-On

30

31

06 30 pm

Basics of Cooking 2: Saute & Stir Fry

$ 799.00

Hands-On
   

May 2012

If these two clowns can cook, so can you!
From Thai to French cuisine, knife skills to cake baking, dinner parties to cocktail soirees, meals for the family or cooking for one, we have got a class for you!