Italian STYLE Menu

Winter Menu 2017

5 items (recommended for parties of 15ppl +) – $125 per guest
6 items (recommended for parties of 20ppl +) – $145 per guest
* pick maximum 2 main courses

Appetizers, Soups, Salads

Italian Sausage Soup –with Tortellini Gf
Traditional Minestrone Soup – with Fresh Basil and Arugula Pesto V/Gf
Bruschetta and White Bean Puree – Crispy Pancetta, Shaved Parmesan V
Cheese-stuffed Eggplant rolls – with Anchovy Tapenade Vinaigrette V/Gf
Beef Polpettines – with Tomato Relish, Grilled Fresh Flatbread, Herbed Mayonnaise Gf
Asparagus & Mushroom Fri ttata – with Chive Cream V/Gf

Mains

Bolognese Stuffed Bell Peppers V/Gf
Fig & Proscuitto Risotto V/Gf
Spinach and Peas Risotto V/Gf
Pork Tenderloin a la Milanese Gf
Pasta (Linguini) – with White Bean & Sausage Ragout Gf
Traditional Chicken Parmesan – with Roasted Brussels Sprouts Gf

Sweets

Chocolate Biscottis – with Nuts and Dried Fruits V
Warm Chocolate Budini V/Gf
Orange Chocolate Tiramisu V
Prosecco Zabaglione over Seasonal Fruits V/Gf

V – VEGETARIAN, OR VEGETARIAN OPTION IF REQUESTED
GF – GLUTEN FREE, OR GLUTEN FREE OPTION

* IF REQUESTED WE CAN ACCOMMODATE MOST DIETARY RESTRICTIONS.
** PLEASE SPECIFY WHEN AN ALLERGY AND/OR FOOD RESTRICTION IS PRESENT IF INTERESTED IN MORE VEGETARIAN OR GLUTEN FREE MENUS, LET US KNOW

Kitchen on Fire Catering
Phone: 510-548-COOK (2665)